Madagascar

180ml/110g

A crisp biscuit cone giving way to lush vanilla ice cream, threaded with luscious caramel and chocolate topping, before being crowned with a generous ring of buttery milk chocolate. Drawing on the island renowned for its world-famous vanilla, it’s a simple pleasure elevated into something special.

Ingredients: Water, biscuit cone (14.5%) [wheat flour, sugar, coconut oil, emulsifier (soy lecithin), salt, burnt sugar syrup], sugar, skimmed milk powder, coconut oil, chocolate substitute (6%) [vegetable fat (coconut), sugar, cocoa with reduced fat content, emulsifier (soy lecithin), flavouring], caramel flavoured topping (6%) [glucose syrup, sugar, skimmed milk powder, butter, salt, flavouring, stabilizer (locust bean gum), thickener (pectin), preservative (potassium sorbate)], milk chocolate (5%) [sugar, cocoa butter, whole milk powder, cocoa mass, milk fat, emulsifier (soy lecithin), natural vanilla flavour], butter, glucose syrup, emulsifier (mono and diglycerides of fatty acids), stabilizers (locust bean gum, guar gum, carrageenan), color (ammonium caramel, beta carotene), flavouring.