NUTRITION DECLARATIONIn 100g% In 100gPer portion% Per portion
Energy value969kJ / 229kcal12%0kJ/0kcal0%
Fat0.7g1%0g0%
There of saturated fatty acids0.1g<1%0g0%
Carbohydrates46.7g18%0g0%
There of sugars1.4g2%0g0%
Fibre0g0%0g0%
Protein7.4g15%0g0%
Salt1.37g23%0g0%

Paneti Baguette

230g

Slow fermentation gives this wheat and rye baguette a deep, traditional grain flavor. A touch of barley malt adds a subtle sweetness beneath the crust, while a quick bake finishes with a soft, open crumb and a rich, artisan aroma.

Ingredients: Wheat flour, water, sourdough (water, wheat flour, rye flour), rye flour, cooking salt, yeast, barley malt extract, glucose.

Alergens Product may contain traces of egg, peanuts and nuts.